Sippable Holiday Joy: The Best Christmas Margarita Recipe

Experience the festive flavors of Christmas with this delightful Christmas Margarita that blends tequila and cranberry juice.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: All Recipes

Cuisine: Mexican

Calories: 150

For the Margarita

2 oz blanco tequila a smooth base spirit that brings depth to your Christmas Margarita.
2 oz cranberry juice 100% juice, adds a festive sweetness and gorgeous color.
1 oz freshly squeezed lime juice the zesty kick that balances the cocktail's sweetness.
1 oz triple sec a hint of orange liqueur that enhances the overall flavor profile.

For the Garnish

6 leaves fresh mint leaves a refreshing touch that brightens up the drink’s presentation.
as needed coarse salt or sugar use for rimming the glasses.

How to Make Christmas Margarita

Rim the Glass: Begin by running a lime wedge around the rim of your glass, then dip it into coarse salt or sugar. Set it aside to dry.
Combine Ingredients: In a cocktail shaker, pour in the blanco tequila, cranberry juice, freshly squeezed lime juice, and triple sec. Add a handful of ice to chill and mix.
Shake It Up: Secure the shaker lid and shake vigorously for about 15-20 seconds until well-chilled and frosty.
Strain & Serve: Carefully strain the cocktail into your prepared glass filled with fresh ice, allowing the vibrant colors to shine through.
Garnish: Adorn your drink with fresh mint leaves on top and, optionally, a few cranberries as garnish.

Serving: 1cocktailCalories: 150kcalCarbohydrates: 12gSodium: 10mgPotassium: 50mgSugar: 10gVitamin C: 2mg

For the best flavor, use quality ingredients and adjust lime juice to taste. Chill glasses in advance for a refreshing experience.

Let us know how it was!